Overview: Carrots are packed full of a variety of vitamins and minerals that improve overall health throughout the body. Carrots act as effective antioxidents because of their high beta-carotene content. More antioxidant properties exist in carrots due to the high potency of nutrients such as vitamins A, C, K, and B8, as well as biotin, folate, pantothenic acid, potassium, iron, copper, and manganese. Benefits: Carrots are also high in fiber, which aids in the digestive tract. In additi... More
This deep purple vegetables has been described to have a pleasant bitter taste with a spongy texture. The eggplant is also available in many other colors like lavender, jade green, orange, and yellow-white. Eggplants are great sources of vitamins, minerals, and important phytonutrients.
The phytonutrient, nasunin, found in the eggplant skin, has been shown to be a potent antioxidant. It gets rid of free radicals in the body and protects the cell membranes from damage. It... More
Broccoli is an edible green plant in the cabbage family. It is a man-made plant, created from the breeding of cultivated leafy cole crops in the Northern Mediterranean in the 6th century BCE.
Although many claim that they do not like to eat broccoli, there is no denying that it surpasses countless of other healthy foods in health benefits. It is essential to incorporate broccoli into one’s diet.
Broccoli contains glucoraphanin, which the body creates into the anti-cance... More
For most Americans, the pumpkin has been associated with Halloween and fall desserts. Not only are pumpkins delicious, but they are also packed full with healthy vitamins and other beneficial nutrients. These nutrients and vitamins are found in the seeds as well as the pumpkin itself.
Pumpkins are plentiful in Vitamin A. This Vitamin is essential for vision, especially vision in dim light. They are also rich in carotenoids, which makes the pumpkin orange. This includes b... More
This naturally sweet vegetable is packed with healthy nutrients that provide a plentiful amount of health benefits. Although many group sweet potatoes with yams or potatoes, the sweet potato belongs to its own group and because of this, they show different health benefits. Sweet potatoes come in a variety of colors. The skin and flesh can be anywhere from white, cream, and yellow, to orange, pink, or even deep purple.
Sweet potatoes provide a sizable amount Vitamin A, Vi... More
The chickpeas are known by a variety of different names, such as the garbanzo bean, ceci bean, sanagalu, chana, hummus, and Bengal gram. It is a legume, which is the fruit or seed of a plant from the Fabaceae family. Although widely known as being beige in color, there are other varities that are black, green, red and brown. They are common ingredients in Middle Eastern and Indian dishes and have the taste of a nut and a buttery, starchy texture. Chickpeas Benefits:
A distant member of the apple family, the pear has been found to be a great source for many vitamins as well as dietary fiber. Most of the vitamins are contained in the skin of the fruit, so it is important to not peel the fruit. Pears are a delicious healthy way to keep the body regulated.
Pears are high in fiber. In a medium-sized pear, there are about six grams of fiber (20%-24% of daily requirement). A diet high in fiber can prevent colon cancer as well as keep chole... More
Nopal Cactus Overview:
Nopal cactus, also known as Opuntia ficus-indica and more commonly known as prickly pear cactus, has recently been gaining popularity for its health benefits. The prickly pear cactus is a perennial plant and found native in the Sonora Desert in Arizona, California, and New Mexico as well as in Mexico and Latin America. It has been used by humans for thousands of years as food, beverages, and medicine. After removing the strong, sharp thorns on a young plant, it can be e... More
Zinc is a metal/element that helps wound healing. It provides protection against cell death. According to WebMD, “Zinc is used for treatment and prevention of zinc deficiency and its consequences, including stunted growth and acute diarrhea in children, and slow wound healing”. Zinc topical ointments can be used for psoriasis, eczema, and acne. Also it can help improve infections and increasing wound healing.
There are also many other uses for Zinc. Zinc supplements are used f... More
Turmeric, Curcuma longa, is native to Southern Asia, and is mostly grown in India. The Roots and Bulbs of Turmeric are used in medicine, and are available as a Capsule, Fluid Extract, or as a Tincture (UMMC). Turmeric is also known as Indian Saffron, Curcumin, and Jiang Huang.
It has Circuminoids, which have Antioxidant Activity and Inhibit Inflammation Mediating Molecules. Antioxidants protect Cells and DNA in our bodies against Oxygen Free Radicals (Sloan Kettering).