Onion Juice
Why do Onions Irritate our Eyes? Cleaving an onion reasons harm to cells which permits catalysts called alliinases to break down amino corrosive sulfoxides and create sulfenic acids. A particular sulfenic corrosive, 1-propenesulfenic corrosive, is quickly followed up on by a second chemical, the lachrymatory component synthase (LFS), giving syn-propanethial-S-oxide, an unpredictable gas known as […]